This Holiday Kids Home Cooking Class is a fun, hands-on Korean cooking experience designed especially for children.

Kids will learn how to make Triangle Kimbap (Samgak Gimbap) — a simple, nutritious, and creative Korean rice snack — while developing confidence, independence, and joy in cooking.

No prior cooking experience is needed. All steps are child-friendly, safe, and guided with care.

• ⏰ Class Structure (120 minutes)
  Welcome & hygiene basics (15 min)
• Ingredients introduction (20 min)
• Hands-on kimbap making (60 min)
• Plating & sharing time (10 min)
• Clean-up & wrap-up (15 min)

Please inform us in advance of any food allergies or dietary requirements.Base (Core Ingredients)Steamed white riceSesame oil (optional)SaltNo nuts, no dairyVegetable Fillings (Low-Allergen)CucumberCarrotSpinach (lightly blanched)Avocado (optional, please notify if avoiding)Protein Options (Choose One or Two)Plain egg omelette (egg allergy must be disclosed)Tuna (served plain, no mayonnaise)Cooked chicken breast (unseasoned)Vegetarian OptionRice + vegetables onlySeasoned lightly with salt or sesame oil